The Easiest Way to Sell Wine in San Francisco Is Illegally
SF makes restaurant owners navigate four agencies and wait six months to serve wine legally. Two blocks away, stolen bottles trade with impunity.
San Francisco restaurants face a six-month wait and fees across four city agencies just to serve wine legally — while stolen bottles sell openly two blocks away with zero consequences. Richmond's reinstatement of Flock Safety cameras after a 33% vehicle theft spike shows what happens when cities sacrifice public safety for political signaling. Across California, small businesses are caught between maximum regulatory friction for those who follow the rules and minimum accountability for those who don't.
SF makes restaurant owners navigate four agencies and wait six months to serve wine legally. Two blocks away, stolen bottles trade with impunity.
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